Mandhi Rice Chicken [Yemen]

Ingredients :

1 chicken, cut 4

400 grams of basmati rice, soak 20 minutes

50 grams of onion

5 cloves of garlic

2 teaspoon coriander powder

½ teaspoon cumin powder

½ teaspoon ground black pepper

5 cm cinnamon

2 pieces of deaf

5 green cardamom grains

5 cloves

5 cm turmeric, grated, squeezed the water

2 teaspoon salt

350 ml of water

4 tablespoons vegetable oil

Steps :

§    First heat the oil, saute onion and garlic.

§    Add coriander, cumin, black pepper, cinnamon, deaf, cardamom, cloves, turmeric water, and salt, mix well.

§    Add chicken pieces, stirring. Cook until the chicken changes color.

§    Add rice and pour water. Cook until water is absorbed. Lift.

§    Steam the steamed rice in hot until cooked (30 minutes). Lift.

§    Serve hot and eat with family.